An assortment of our best Belgian chocolate collection with 5 unique variants. Flavours include:
1. Ruby – Described as the 4th type of chocolate, Ruby is naturally pink in colour with a fruity taste to it. It has no colour or added flavours and is 100% natural.
2. 66% Dark Single Origin Madagascar – Made from cacao from the forests of Madagascar, savour it for its reduced bitterness.
3.70% Dark Single Origin Sao Tome – Made from cacao from the forests of Sao Tome in central africa.
4.41% Milk with Hazelnuts- Pure Vegan Chocolate made from oat milk and organic sugar and topped with roasted hazelnuts.
5.54% Dark Sugar-free – Pure Belgian couverture with zero added sugar.
Shelf Life – 6 months